Page 13 - Demo

ICAM FOR SECTOR
PROFESSIONALS
We have always been involved with creating products that meet the needs of professionals in the patisserie, chocolate and ice cream sectors. Working side-by-side to create fine quality products, able to fully satisfy all their needs, is one of the objectives that we have always set ourselves: to be a concrete support to the work of every professional, to allow them to experiment, to challenge their creativity and to offer their clients a unique and excellent experience in every way.
This is the spirit in which we seek to create products in ICAM’s Professional Line and Agostoni – two brands able to provide high-performing, quality products, suitable for any needs.
CHOCOCUBE
Covering chocolates, cocoa butter, powder and drops are just some of the products we make available to our customers. We do this even before the purchase itself, through CHOCOCUBE. A high- profile training hub, where our patisserie chefs give
practical demonstrations on how to use and get the best out of the various products, with countless suggestions and video recipes for creations that will amaze and win over ever more clientele.
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