Page 45 - Demo
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ORGANIC CHOCOLATE
COUVERTURE
ORGANIC
SUGAR
555 444 333
222
DARK
COCOA min
70%
FLUIDITY
FLAVOUR
COCOA BUTTER average
40%
CODE 6850 RECOMMENDED USES
MILK
COCOA min
FAT total
COLOUR
COCOA BUTTER average
WHITE
MILK FAT POWDER total average
COCOA BUTTER average
Top quality dark chocolate couverture of great character, with a truly intense aroma of cocoa.
Excellent quality, both for the use of ingredien- ts selected from organic farming, and for the exceptionally rich recipe. Intense milk aroma and taste.
COCOA AROMA
BITTERNESS
ACIDITY
COCOA AROMA
SUGAR
1
FRUITY
1
1
CARAMEL
VANILLA
32% 35% 28%
28% 38% 30%
FLUIDITY
FLAVOUR
CODE 6851 RECOMMENDED USES
FLUIDITY CODE 6852 RECOMMENDED USES
FLAVOUR
Great personality, characterised by the high presence of whole milk from organic farming and the irresistible aroma of organic natural vanilla pods from Madagascar.
MILK
CARAMEL
SUGAR
MILK
43
