Page 36 - Demo

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| SINGLE-ORIGIN
CHOCOLATE
COUVERTURE
UGANDA
DOMINICANA
DARK
DARK
COCOA min
75%
FLUIDITY
lecithin free
FLAVOUR
COCOA min
78%
FLUIDITY
lecithin free
FLAVOUR
COCOA BUTTER average
43%
CODE 6810 RECOMMENDED USES
COCOA BUTTER average
47%
CODE 6811 RECOMMENDED USES
Strong,intenseandwithalongpersistence. Delicately spiced and with a pleasant sweet note, round and cacaoté flavour.
A very delicate aroma, slightly acidic, with a hint of vanilla; intense scent of cocoa and chocolate. Melts easily, with a long finish in the mouth, just slightly astringent with fresh fruit final notes.
PERSISTENCE IN THE MOUTH
VANILLA
FLORAL
55 4 ACIDITY PERSISTENCE 4
IN THE MOUTH
33 22
ACIDITY
BITTERNESS
SWEETNESS
DRIED FRUIT
ASTRINGENCY
DRIED FRUIT
ASTRINGENCY
COCOA AROMA
COCOA AROMA
FRESH FRUIT
FRESH FRUIT
1
BITTERNESS
SWEETNESS
VANILLA
FLORAL
1